Balsamic Watermelon Feta Salad

This is my latest summertime favorite salad!

The flavors are delicious and perfect on a hot summer day!

Dressing:

2 Tablespoons balsamic vinegar

2 Tablespoons red wine vinegar

Salt and pepper

1/4 cup olive oil

2 Tablespoons chopped fresh basil

For the salad:

1 (5-pound) watermelon, cut into bite-sized chunks

6 cups fresh spinach

Blueberries to your preference

1 red onion onion, thinly sliced

2/3 cup feta cheese, crumbled *Israeli Feta

1/2 cup chopped roasted pistachios

Makes 4 servings

Directions:

1. In a small bowl, combine the vinegars, salt, pepper, and whisk until salt is dissolved. Slowly whisk in the olive oil, a few drops at a time. Add in the chopped basil, taste, and adjust seasonings.

2. In a large bowl, combine the melon, blueberries, spinach, onion, and feta. Pour the dressing over the melon mixture and toss gently until everything is coated and evenly mixed.

3. To serve, divide salad among individual plates and garnish with pistachios.

Origionally from Layers of Happiness | Modified by Pam M